It’s all about dad this weekend! And what do dad’s love more than most… uh, dad things? Whisky! We’ve been obsessing over the new Kavi Reserve – a small batch cold-brewed coffee blended Canadian Whisky (say that 3 times fast!) that’s expertly crafted with all natural ingredients. The coffee and whisky are made specifically to compliment each other, resulting in something seriously delicious, and totally unique.
What’s better than gourmet food and wine? Well, probably having a little (or, a lot) of both under the same roof! We #sparklingwinos have been going to the Gourmet Food & Wine Expo in Toronto for the past six years. Every year, the expo is a little bit different but we always come across a new bite and beverage that piques our interest.