Our Top 20 Sparkling Moments of 2017!

What can we say? 2017 was such a ✨sparkling✨ year, where we took our #SparklingShenanigans across the country (…and the globe)! From Toronto to Niagara to the seaside of Nova Scotia in Canada to Las Vegas, Chicago and sunny Florida in the US of A, we’ve been blessed with some amazing moments, met some incredible people, and had plenty of fantastic sparkling wine along the way. We are the Sparkling Winos, after all! 😉 So, without further ado, here are our Top 20 sparkling moments which helped make our year such a bubbly and memorable one! 🍾

Ring in 2018 with 18 Sparkling Wines under $18 dollars for NYE!

That’s right, you heard it here. You can absolutely ring in 2018 with plenty of quality sparkling wines that won’t break the bank on New Years’ Eve.

Art Meets VQA Wine at Into The Vine!

This past weekend we had the pleasure of attending “Into The Vine” – a wine tasting deconstructed – here in Toronto. But this wasn’t your traditional wine tasting… in fact it was far from it! While we sipped and swirled some of the best wines Ontario has to offer, we found ourselves immersed in 6 incredible multi-sensory art installations inspired by 6 different VQA Ontario wine varieties.

10 Canadian Sparklers for Canadian Thanksgiving

Ah, Thanksgiving… a festive time to get together with family and friends over turkey, cranberry sauce, pumpkin pie and green beans. Not to mention potato salad, roasted butternut squash, and… in our case, pasta al forno and pierogi! Oh, and lasagna, caesar salad, glazed ham and roasted red peppers. And maybe cheesecake and bubbleberry pie and, oh right, a little bit of homemade apple crisp. But we digress.

Celebrate Canada’s 150th with Bubbles from Coast-to-Coast, Eh!

On July 1, 2017 Canada will celebrate it’s sesquicentennial (150th) birthday! As Canadians gear up for the big day, we Sparkling Winos thought… why not celebrate Canada’s 150th birthday with Canadian bubbles from a Mari usque ad Mare? (That’s “from sea to sea” in Latin – our country’s motto)!

Heard it Through the Grapevine: with Dr. Belinda Kemp

We had the pleasure of meeting Dr. Belinda Kemp at the Terroir Symposium here in Toronto. Belinda is a wine scientist who received her PhD from Lincoln University in New Zealand. In July 2013, the Cool Climate Oenology and Viticulture Institute (CCOVI) at Brock University, Ontario recruited Dr. Kemp to apply her extensive research and hands-on experience to the Canadian grape and wine industry – and we couldn’t be more lucky!