Just because the ball’s about to drop, doesn’t mean your bank balance has to! We’ve rounded up our top New Years Eve “bubbles on a budget” picks from the LCBO. So go stock up and ring 2017 in #SparklingWinos style!
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Segura Viudas Brut Reserva Cava
$14.95
Straw yellow colour; toasty, yeasty nose with nutty/cooked apple notes; dry, rich, medium-full bodied, with flavours of nuts and biscuits; long and creamy finish on palate. Learn more…
- 50% Macabeo, 35% Parellada, 15% Xarello
- Region: Penedès, Spain
- Alcohol: 12%
- Sugar: 7 g/L
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Villa Sandi Prosecco DOC
$14.45
Pale lemon with light mousse; aromas of apple, pear and a touch floral; dry and light in body with flavours of peach, lemon & lime, fresh apple and melon. Learn more…
- 100% Glera
- Region: Veneto, Italy
- Alcohol: 11%
- Sugar: 12 g/L
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Wolfberger Brut Crémant d’Alsace
$18.95
Read our “Pop or Flop” review!
- 100% Pinot Blanc
- Region: Alsace, France
- Alcohol: 12%
- Sugar: 5 g/L
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Jacob’s Creek Sparkling
$14.95
Brilliant pale lemon colour; aromas of white grapefruit, yellow apple and biscuit; extra dry, medium bodied, with refreshing flavours of lemon-lime, white peach and mineral. Learn more…
- Chardonnay & Pinot Noir
- Region: South Eastern Australia
- Alcohol: 11.5%
- Sugar: 9 g/L
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Jackson-Triggs Méthode Cuve Close Sparkling VQA
$14.95
Pale straw colour; apple blossom, yeasty and bread pudding aromas with hints of crisp apple; dry, zesty, refreshing palate with a fine cleansing mousse. Learn more…
- Chardonnay, Pinot Noir & Riesling
- Region: Ontario, Canada
- Alcohol: 13.3%
- Sugar: 15 g/L
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Bottega Prosecco DOC
$14.95
Pale straw colour, fine bubbles; fresh & fragrant with delicate apple, pear, citrus and hints of honeysuckle & white fruit on the nose; dry, with barely a hint of sweetness on palate & flavours of green apple and citrus; refreshing finish. Learn more…
- 100% Glera
- Region: Veneto, Italy
- Alcohol: 11%
- Sugar: 10 g/L
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Grande Cuvee 1531 De Aimery, Cremant De Limoux
$17.40
Clear, pale yellow; aromas of green apple, pear and citrus. The palate is dry and medium bodied with medium acid; look for flavours of light toast, citrus and ripe pear followed by a cleansing finish. Learn more…
- 70% Chardonnay, 20% Chenin blanc, 10% Mauzac
- Region: Limoux, France
- Alcohol: 12%
- Sugar: 10 g/L
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Joiy Sparkling
$19.95
This mini-serving gift features four tiny bottles of effervescent citrus freshness made from New Zealand Riesling. Naturally sweet and perfect for sharing. Learn more…
- 100% Riesling
- Region: New Zealand
- Alcohol: 10%
- Sugar: 34 g/L
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Lily Sparkling Wine VQA
$14.95
Pale yellow-straw colour with a light mousse; aromas of binned apple, lemon/citrus and peach with light toast and floral notes; dry, medium bodied, with moderate acidity, flavours of apple, melon, apricot and citrus, with lingering apple and peach notes on the long finish. Learn more…
- 100% Riesling
- Region: Ontario, Canada
- Alcohol: 11.5%
- Sugar: 17 g/L
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Cavas Hill 1887 Brut Cava
$13.95
Pale yellow-green colour; aromas and flavours of green apple and pear with light citrus, apricot and toast notes. Learn more…
- Xarel·lo 50%, Macabeo 35%, Parellada 15%
- Region: Penedès, Spain
- Alcohol: 11.5%
- Sugar: 10 g/L
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Graham Beck Brut Sparkling
$18.95
A Pinot Noir and Chardonnay blend with 15-18 months’ bottle-ageing on lees, delivering yeasty, nutty, complex aromas and a creamy, rich palate with fine mousse. Freshness, lemony citrus fruit, crisp acidity and a lingering finish. (Christelle Guibert, decanter.com, Dec. 7, 2015). Learn more…
- Chardonnay & Pinot Noir
- Region: Western Cape, South Africa
- Alcohol: 12%
- Sugar: 4 g/L
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Codorniu Seleccion Raventos Rosé
$16.95
Read our “Pop or Flop” review!
- 100% Pinot Noir
- Region: Penedès, Spain
- Alcohol: 12%
- Sugar: 13 g/L
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Megalomaniac Sparkling Personality 2015
$19.95
Made in the Charmat method from 100% Riesling grapes, it offers bright lemon zest, pear and stony/earthy notes with a subtle suggestion of sweetness. This is sure to be a crowd pleaser. (VINTAGES panel, March 2016). Learn more…
- 100% Rieseling
- Region: Ontario, Canada
- Alcohol: 9.6%
- Sugar: 31 g/L
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Cono Sur Sparkling Pinot Noir Rosé
$13.95
Pale salmon colour; aromas of wild raspberry, rhubarb and a hint of earth; on the palate it is dry with bright acidity and medium bodied; the flavours reflect the sweet red berry fruit detected on the nose with a clean finish. Learn more…
- 100% Pinot Noir
- Region: Pirque, Chile
- Alcohol: 12%
- Sugar: 11 g/L
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Santa Margherita Brut Prosecco Superiore
$16.95
Read our “Pop or Flop” review!
- 100% Glera
- Region: Veneto, Italy
- Alcohol: 11.5%
- Sugar: 10 g/L
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Cathedral Cellar Brut Sparkling
$17.95
Produced from a blend of Chardonnay and Pinot Noir, this refined sparkling wine spent 24 months on the lees and offers a clean, crisp profile and fine, persistent mousse. Dry, light-medium bodied, it’s defined by notes of almond biscuit, green apple, citrus and mineral. There’s a tangy note of lemon zest on the extended, refreshingly dry finish. (Susan Desjardins, winecurrent.com, April 7, 2014)
- Chardonnay & Pinot Noir
- Region: Western Cape, South Africa
- Alcohol: 13.5%
- Sugar: 6 g/L
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Hungaria Grand Cuvee Brut
$12.85
Bright straw in colour with small bubbles; aromas of peach, apple, mineral and yeast; off dry, crisp, ripe citrus, medium-body with medium-long fresh finish. Learn more…
- Királyleányka, Riesling, Pinot Noir, Chardonnay
- Region: Hungary
- Alcohol: 11.5%
- Sugar: 6 g/L
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